Tips Make a MocktailPosted on January 3, 2012 by tatia5Share
Moctail is soft but not alcoholic beverages. These drinks are usually consumed after a meal and have a sweet taste. All
materials such as fruits, vegetables and even ice cream can be used in
making mocktail as long as we know how to combine them with other
ingredients such as syrup, milk, yogurt or soda. Before you make you should first consider the following tips:
1. To smooth the various materials you can use a special blender mocktail. Blender will automatically stop if the material is soft drinks. But if it has no special blender mocktail, you can use a regular blender to puree all ingredients to a blender for 1 minute.
2. You
can add or garnish toping on the edge of the glass base material
manufactured or mocktail which use a variety of straw, adorned with
umbrellas, coasters, or stick with a goal in order to look more
attractive mocktail.
3. In making the creation of mocktail, color drinks can also be a consideration. Suppose
you want a pink color, you can use strawberries mixed with vanilla ice
cream or if you want you can use the green color of the avocado.
4. In
order for the creation of mocktail your standard size is uncertain, you
should use a jigger when measuring liquid ingredients. Jigger
is a bartending tool in the form of tiny glass cone-shaped two measures
are not equal and opposite to each other to resemble an hourglass
shape. Jigger commonly used measure in oz, but if you do not have to replace it with a jigger ml size, grams or tbsp.
5. In addition you can also use a blender cocktail shaker to mix the basic ingredients of making mocktail. Cocktail shaker is a cup-shaped instrument with the lid that is used to mix the drink with whipped way .. Pemambahan ice cubes into a cocktail shaker will allow more rapid cooling before the drinks are served.
6. The addition of ice cubes in recipes can be added, reduced or even eliminated with customized season, or individual taste.
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